Prep 5 mins
Cook 3 mins
I love smoothies and this one is perfect for a personal afternoon treat. It creamy, is fast and it satisfies your craving for something sweet, but not too sweet. Note: Cooking time is blending time. Enjoy!
- 1 cup low-fat milk (1%)
- 4 ounces raspberry sherbet
- 4 ounces Orange sherbet
- 2 tablespoons non-dairy coffee creamer (French vanilla)
- In Blender, add cold milk, sherbet and non dairy creamer and blend on high until smooth.
- Serve immediately.
Pleasant milkshake variation, I bet kids would love this! I would top with fresh or thawed raspberries. Made for Karen Elizabeth's Bollywood Party in Potluck Tag.