Total Time
30mins
Prep 15 mins
Cook 15 mins

Wonderful fall and winter cookies.

Ingredients Nutrition

Directions

  1. Cream shortening, sugar, pulp, and egg together.
  2. Add salt, baking soda, baking powder and cinnamon, mix well.
  3. Add flour, nuts and raisins, mix well.
  4. Spoon drop onto greased cookie sheet and bake at 350°F oven for 12-15 minutes.
Most Helpful

Excellent recipe. I did add 1/2 tsp ground nutmeg. Every year when the persimmons get ripe I try to find the best recipe. Well, this year I think I have found the persimmon cookie treasure! Will definitely be making more!!

5 5

Wonderful cookies. I will definitely be making these again!!

5 5

I had lost my cookie recipe, then found this one. Very Happy with this recipe just how I remembered them.

Thanksgiving Tips & Ideas >

Make Sides They'll Be Thankful For
Fabulously Easy Feast Starters
The Kids' Table = The Place To Be