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    Persian Kebabs

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 6 mins

    3 hrs

    6 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare marinade: combine oil, lemon juice, garlic, salt, pepper and bay leaves.
    2. 2
      Marinate meat cubes for 4 to 5 hours in refrigerator.
    3. 3
      Thread meat, vegetables, and bay leaves on skewers.
    4. 4
      Brush with marinade.
    5. 5
      Broil 3 minutes on each side, or barbecue 5 minutes on each side.
    6. 6
      Serve immediately.
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    Luleh Kebabs- Persian Ground Lamb Kebabs

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    Nutritional Facts for Persian Kebabs

    Serving Size: 1 (340 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 387.7
     
    Calories from Fat 258
    66%
    Total Fat 28.7 g
    44%
    Saturated Fat 7.5 g
    37%
    Cholesterol 68.5 mg
    22%
    Sodium 391.0 mg
    16%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 6.6 g
    26%
    Sugars 6.0 g
    24%
    Protein 20.6 g
    41%
    Detailed Nutrition Values About Nutrition Info

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