I made it with cream of mushroom soup and sour cream. Tasted really good.
We liked this. I recently started using perogies and I love the simplicity of this recipe. I too subbed in sausages I had on hand mostly because I'm lazy. I didn't want to cook bacon, so I just cut up sausages and cooked them in the casserole along with everything else. This is a big kid pleaser too!
I did take a big liberty with this recipe - I left out the bacon and used Linguica Sausage - Hot & Spicy. Recipe was wonderful.I used store bought (loval homemade) perogies- potato & cheese. Because I cut the recipe back I put in a bit too much Tomato soup - It was still very tasty & definately a do again perogy recipe,Thanks Linda