Perfectly Seasoned Snackin' Mix

READY IN: 25mins
Recipe by Manda

THIS STUFF IS ADDICTIVE!!!!! I actually package this in snack-size bags for myself so that I will not eat the whole batch at once/lol! You can add or delete ingredients as you wish. I have sometimes added Chex cereal instead of the oyster crackers, added bagel chips, etc. The possibilities are endless, but it is the wonderful seasoning blend that makes this mix a hit at every family get-together, as well as game night with the guys!

Top Review by lets.eat

I doubled this recipe since it's summer time and have alot of 'little' visitors. My DH is not at all a fan of pretzels, but he could not stop at one serving. Like Karen=^..^= had mentioned, my DS's weren't fans of the oyster crackers, and I'm not sure why, but they were eating around them.

Ingredients Nutrition

  • 12 cup vegetable oil
  • 1 tablespoon garlic powder
  • 14 teaspoon dill weed
  • 14 teaspoon lemon juice
  • 1 package hidden valley ranch dry ranch dressing mix
  • 8 ounces bags miniature pretzel twists
  • 8 ounces bagsof sourdough nibbler pretzels
  • 5 13-8 ounces bags oyster crackers

Directions

  1. In small bowl, whisk together first 5 ingredients.
  2. In large bowl, toss together pretzels and crackers.
  3. Pour dressing mixture over top, and toss well to coat evenly.
  4. Spread mixture onto large baking pan and bake at 300 degrees for 10-15 min.
  5. ,mixing once halfway through baking time.
  6. Let cool, and store in airtight container or ziplock bag.

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