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    You are in: Home / Recipes / Perfectly Peppermint Brownies Recipe
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    Perfectly Peppermint Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    senseicheryl's Note:

    I found this recipe on the back of the bag of York Mint Peppermint Patties (premier baking pieces) and I posted it here so that I didn't lose it. Can't wait to make these!

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    Serves: 36


    9 x 13 ...

    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Grease a 13 x 9 x 2 inch baking pan.
    3. 3
      Stir together cocoa and baking soda in large bowl.
    4. 4
      Stir in 1/3 cup of the melted butter.
    5. 5
      Add boiling water and stir until the mixture thickens.
    6. 6
      Stir in sugar, eggs and remaining 1/3 cup of the melted butter; stir until smooth.
    7. 7
      Add flour, vanilla and salt; blend completely.
    8. 8
      Stir in peppermint patties.
    9. 9
      Spread in prepared pan.
    10. 10
      Bake 35-40 minutes or until the brownies begin to pull away from the sides of the pan.
    11. 11
      Cool completely in pan on wire rack.
    12. 12
      Cut into bars.

    Ratings & Reviews:

    • on January 18, 2010


      These taste great! I was worried that the mint might be too strong, but it wasn't. I had a problem with the brownies sticking to the pan really bad even though the pan had been greased, and I'm not quite why that happened.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2009


      Very good brownies. I really liked the mini peppermint patties in them. The brownies are nice and moist too. Make sure you grease the pan well! The patties have a tendency to stick a LOT, even in a nonstick pan.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Perfectly Peppermint Brownies

    Serving Size: 1 (27 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 98.5
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 2.4 g
    Cholesterol 20.7 mg
    Sodium 62.2 mg
    Total Carbohydrate 15.6 g
    Dietary Fiber 0.7 g
    Sugars 11.1 g
    Protein 1.2 g

    The following items or measurements are not included:

    peppermint patties

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