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    You are in: Home / Recipes / Perfect Turkey Meatballs Recipe
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    Perfect Turkey Meatballs

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 26, 2009

      Really good in a meatball sub!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 24, 2008

      Very flavourful turkey meatballs! We loved them and I will be making them again. Loved the touch of ginger. Served them with whole wheat spaghetti and some zippy homemade sauece I had in the freezer. thanks for posting one I will use regularly. In reference to another reviewer, I would serve these as an appetizer, made smaller with a zippy dip, could even use them to make a meadball sub, a nice versitile recipe with lots of flavour.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2008

      Sounds great.. question though. What do you eat them with? Just as an appetizer? I can't see, actually I never ever would eat these with pasta... so I'm just wondering if you eat these with anything else?

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    Nutritional Facts for Perfect Turkey Meatballs

    Serving Size: 1 (157 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 208.3
     
    Calories from Fat 44
    21%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.2 g
    6%
    Cholesterol 101.6 mg
    33%
    Sodium 1810.0 mg
    75%
    Total Carbohydrate 16.2 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 5.4 g
    21%
    Protein 23.3 g
    46%

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