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I've made sandwiches just like this and they are delicious. A variation to this recipe is to marinade the fresh mozzarella cheese in balsamic vinegar for a day (or at least a few hours). Add a good quality prosciutto to the sandwich and drizzle a little olive oil over the tomatoes. Follow the recipe for everything else. This is to die for.

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Witchone September 01, 2009
Perfect Summer Sandwich (Tomato, Basil, Cheese)