Perfect Salsa
photo by youngdovefarm
- Ready In:
- 20mins
- Ingredients:
- 11
- Yields:
-
5 Cups
- Serves:
- 8
ingredients
- 2 (850.48 g) can diced tomatoes, with no salt added
- 1 red onion, diced
- 4-6 jalapeno peppers, seeds and veins removed, diced fine
- 113.39 g can diced green peppers
- 170.09 g can tomato paste
- 2 garlic cloves, minced
- 118.29 ml fresh cilantro, chopped fine
- 14.79 ml liquid smoke
- 1 lime juice
- salt
- pepper
directions
- Mix all ingredients. Season to taste.
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