Total Time
42mins
Prep 2 mins
Cook 40 mins

Good Rice

Directions

  1. Simmer 20 minutes heat, let set 20 minutes off heat.
Most Helpful

This rice came out very nicely, but the directions could be a little more specific. I used chicken broth, which I brought to a boil. I then stirred in the rice, covered, and reduced the heat. I then followed the instructions to simmer for 20 minutes, then sit for 20 minutes. I also added a pinch of thyme, salt, and pepper to the broth before adding the rice, which I think gave it a wonderful flavor. All in all, the rice did come out perfectly. Made for Spring PAC 2012.

JackieOhNo! April 21, 2012