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    You are in: Home / Recipes / Perfect Prime Rib With Creamy Horseradish Sauce Recipe
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    Perfect Prime Rib With Creamy Horseradish Sauce

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    Chef #1358229's Note:

    This is how my husband prepares a rib roast. I do not know where the recipe came from. I just can never find the directions, so thought I would post it here and share.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees. Mix together Salt, Pepper, Garlic Powder and Rosemary. Rub roast all over with dry rub. Place roast on rack in middle of oven. Roast 1 hour. Turn oven off. Do not open oven at any time. May be held in oven for several hours. Turn oven on again to 375 degrees for 30 minutes before serving for rare, 40 minutes for medium rare. Works for any size prime rib roast.
    2. 2
      While cooking mix together, Mayo, Sour Cream, Horseradish, and Ground Onion. Chill and serve with dinner.

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    Nutritional Facts for Perfect Prime Rib With Creamy Horseradish Sauce

    Serving Size: 1 (612 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2162.4
     
    Calories from Fat 1748
    80%
    Total Fat 194.3 g
    298%
    Saturated Fat 80.4 g
    402%
    Cholesterol 424.0 mg
    141%
    Sodium 2169.7 mg
    90%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.8 g
    7%
    Protein 91.2 g
    182%

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