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    You are in: Home / Recipes / Perfect Plum Cake Recipe
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    Perfect Plum Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    1 hr

    10 mins

    Robyn from the desert's Note:

    My mother makes this and it is fantastic-- I've made it a couple of times and found it to be easy to make. We like it for breakfast on Christmas morning.

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    Ingredients:

    Serves: 12

    Yield:

    bundt c ...

    Units: US | Metric

    Directions:

    1. 1
      In large bowl, cream together sugar, oil, eggs and plum baby food.
    2. 2
      Blend in vanilla and red food coloring.
    3. 3
      Add flour, salt, ground cloves, baking soda, cinnamon.
    4. 4
      Fold in walnuts.
    5. 5
      Bake in greased bundt pan for 50 minutes to an hour at 325F.
    6. 6
      Let cool before attempting to dislodge.

    Ratings & Reviews:

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    Nutritional Facts for Perfect Plum Cake

    Serving Size: 1 (93 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 385.9
     
    Calories from Fat 176
    45%
    Total Fat 19.6 g
    30%
    Saturated Fat 2.7 g
    13%
    Cholesterol 52.8 mg
    17%
    Sodium 167.7 mg
    6%
    Total Carbohydrate 49.6 g
    16%
    Dietary Fiber 0.7 g
    2%
    Sugars 33.5 g
    134%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    baby food

    Ideas from Food.com

    “Everything

    Everything Holidays

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