1/1 Photo of Perfect Low Carb Sugar Free (Truvia) Vanilla Ice Cream
I love ice cream, especially home made, and I wanted one i could still eat on low carb. So I made this one. I was afraid it wouldnt turn out but it was Perfect!!! So good. Its very sweet. I used 5 tblsp and thought it was soo good but if you dont like your ice cream real sweet then you may but down on the truvia just a tad.
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Units: US | Metric
- 1Beat eggs with a mixer or by hand until frothy.
- 2Add truvia a little at a time until mixture becomes thicker.
- 3Add all remaining ingredients and mix well (not TOO much, the cream will start to form a frothy top kayer).
- 4Process per your ice cream makers instructions, as you would with any home made ice cream. Delish!
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Nutritional Facts for Perfect Low Carb Sugar Free (Truvia) Vanilla Ice Cream
Serving Size: 1 (107 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 210.7
- Calories from Fat 181
- Total Fat 20.1 g
- Saturated Fat 12.1 g
- Cholesterol 107.2 mg
- Sodium 111.4 mg
- Total Carbohydrate 3.8 g
- Dietary Fiber 0.0 g
- Sugars 2.6 g
- Protein 3.7 g
The following items or measurements are not included: