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    You are in: Home / Recipes / Perfect Baked Bacon Recipe
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    Perfect Baked Bacon

    Perfect Baked Bacon. Photo by Peter J

    1/4 Photos of Perfect Baked Bacon

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Elmotoo's Note:

    Found this recipe online. It is so simple & works perfectly.

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    Ingredients:

    Servings:

    Units: US | Metric

    • cooking spray
    • 1 lb bacon

    Directions:

    1. 1
      Line rimmed baking sheet with foil. Coat lightly with oil spray.
    2. 2
      Lay out bacon in a single layer. Put in a cold oven.
    3. 3
      Turn on to 400°F; Set timer for 17 minutes.
    4. 4
      When the 17 minutes is up, check every 1-2 minutes until done. It will look slightly undercooked in the oven. Take it out now & it will be perfect - crispy but not hard.
    5. 5
      variations:.
    6. 6
      1. sprinkle with brown sugar before baking.
    7. 7
      2. sprinkle with black pepper before baking.
    8. 8
      3. lightly coat with jerk seasoning before baking.

    Ratings & Reviews:

    • on October 11, 2012

      55

      Perfect! I needed pre-cooked bacon for two different recipes so did 5 strips - 3 with pepper and 2 plain. At 17 minutes I took them out but wanted them a bit crispier so put back for 2 more minutes and it was just what I needed. Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2014

      55

      Great idea! I've used the cold oven method before with a rack although often that comes out a bit too crunchy. This was an ideal in-between and certainly makes a lot less mess.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2014

      55

      What an easy and great way to make bacon. I cooked 1/2 lb for a potato salad. Made for Aus/NZ tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Perfect Baked Bacon

    Serving Size: 1 (75 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 519.3
     
    Calories from Fat 459
    88%
    Total Fat 51.0 g
    78%
    Saturated Fat 17.0 g
    85%
    Cholesterol 77.1 mg
    25%
    Sodium 944.6 mg
    39%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 13.1 g
    26%

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