Perfect (And Simple) Graham Cracker Crust

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Ready In:
20mins
Ingredients:
4
Yields:
1 crust
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ingredients

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directions

  • Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.
  • Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.

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Reviews

  1. This is an easy tasty crust. It makes a nice thick crust. The only difference I made was to add a bit of pumpkin pie spice instead of cinnamon. Would definately make again.
     
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Tweaks

  1. This is an easy tasty crust. It makes a nice thick crust. The only difference I made was to add a bit of pumpkin pie spice instead of cinnamon. Would definately make again.
     

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