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    Peppy Pizza Pie

    Average Rating:

     3 Total Reviews

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    • on May 13, 2008

      I used ground sausage instead of beef, and I didn't have any olives on hand so I added in some chopped tomatoes. It did taste like pizza, but nobody in my house was too impressed with it. (I'm not giving stars since I changed the main ingredient- that seems fair to me, as my impression could have been different if made as written!)

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    • on March 02, 2006

      This tastes just like pizza! What a great recipe! Thanks so much :)

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    • on March 16, 2001

      Very good recipe, especially for anyone on a low carbohydrate diet. This was pizza with out the crust. I added a step of draining the grease off after 20 min of cooking, and before putting back in the oven I added a layer of pepperoni on top, cooked another 5 min or until pepperoni's started to get crispy, and then added the cheese. Very easy preparation.

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    Nutritional Facts for Peppy Pizza Pie

    Serving Size: 1 (251 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 297.0
     
    Calories from Fat 157
    52%
    Total Fat 17.4 g
    26%
    Saturated Fat 7.4 g
    37%
    Cholesterol 110.1 mg
    36%
    Sodium 896.6 mg
    37%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.1 g
    12%
    Protein 24.2 g
    48%
    Detailed Nutrition Values About Nutrition Info
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