Peppery-Sweet Oven-Roasted Salmon

Total Time
17mins
Prep
5 mins
Cook
12 mins

For a tasty quick meal -- Serve with side dishes, or place salmon fillets on top of a salad!

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Ingredients

Nutrition

Directions

  1. Preheat oven to 425°F.
  2. Spray a 13x9 Pyrex dish with cooking spray.
  3. Sprinkle salmon fillets, on both sides, lightly with garlic salt, and generously with freshly ground black pepper.
  4. Place fillets (skin side down) in the Pyrex dish ~ top each fillet with about one teaspoon raw sugar.
  5. Oven roast salmon at 425F for 9-12 minutes, depending upon thickness ~ cool for about 5 minutes in pan before serving ~ garnish with lemon wedges.