As always, MizzNezz you came through again! Yet another fantastic recipe. Using canned organic black beans, everything else I used was fresh, including sweet corn right off the cobs! Such a delicious way to serve really healthy food. I love the 1/3 cup of fresh lime juice which simply makes this black bean salsa over the top in flavor! I served with a mix of organic sweet potato, blue corn and corn tortilla chips. Thanks so much, MizzNezz!!