Pepperoni Puffs

READY IN: 55mins
Recipe by skat5762

A co-worker brought these to a recent function, and they quickly disappeared from the table. I had to have the recipe. I'll probably add a pinch of dried red peppers or cayenne to this. I also usually 'nuke' pepperoni before cooking with it, to get rid of overabundant grease.

Top Review by Pat from Ohio

This recipe works great, I followed the directions exactly. I took the advice of s'kat and nuked the pepperoni to get rid of the grease.I didn't own mini muffin pans and bought them just for this recipe - good investment. I'll make this again and again for parties.

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients until well mixed.
  2. Add pepperoni, and allow batter to stand for 15 minutes.
  3. Grease mini muffin pans and fill 3/4 full.
  4. Bake at 350-degrees for 25-30 minutes, or until golden brown.

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