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    You are in: Home / Recipes / Pepperoni Pizza Chilli Recipe
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    Pepperoni Pizza Chilli

    1/2 Photos of Pepperoni Pizza Chilli

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Tabby Bartley's Note:

    I love to make this for company! So good with a little kick to it! Great for game day or a cold winter night :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook ground beef.
    2. 2
      Mix all ingredients in slow cooker. Cook 8 hours. Garnish with mozzarella cheese if desired.

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    Ratings & Reviews:

    • on December 26, 2011

      35

      I made exactly as written and found it to be quite disappointing. It was So Bland! I ended up putting a bunch of spices to try and save it. Lots of Chili powder, garlic powder, onion powder, extra italian seasoning, salt and pepper. After all of that spicing up, did it have some flavor. With all the extra spices, it was pretty good, but it lost the pizza taste with the addition of the chili powder. But it was good chili at that point! Don't forget the mozzarella cheese!

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    • on May 23, 2011

      55

      Our family LOVES this soup! I omit the salt since it's plenty salty, and then we add in whatever pizza toppings sound good. I also use a combination of hamburger and Italian sausage. I've made it many times and will be making it many, many more!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 20, 2010

      55

      This was a good dish, the Itialian season stewed tomatoes really makes a difference. I used two cups of water since I like a soupy type chilli. I also addes sliced mushrooms to the mix. wonderful The best part about this dish is that you can add many combinations of toppings. Black Olives, sausage, bacon. etc.... Great and surely a crowd pleaser. thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Pepperoni Pizza Chilli

    Serving Size: 1 (374 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 398.7
     
    Calories from Fat 212
    53%
    Total Fat 23.6 g
    36%
    Saturated Fat 8.7 g
    43%
    Cholesterol 90.5 mg
    30%
    Sodium 1121.3 mg
    46%
    Total Carbohydrate 17.3 g
    5%
    Dietary Fiber 4.8 g
    19%
    Sugars 6.8 g
    27%
    Protein 28.2 g
    56%

    The following items or measurements are not included:

    italian seasoning

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