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    You are in: Home / Recipes / Pepperoni French Bread Pizza Recipe
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    Pepperoni French Bread Pizza

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Alan in SW Florida's Note:

    Cheap and easy. And the kids love this!!(So do the grown-ups)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400 degrees Fahrenheit.
    2. 2
      Place bread halves, cut side up, on a baking sheet. Pull out some of soft bread centers to make loaves slightly concave. Spread each half with 1/2 cup of pasta sauce. Arrange mushrooms over sauce; sprinkle with pepperoni. Top with mozzarella; sprinkle with oregano, salt and pepper. Spoon remaining pasta sauce over tops.
    3. 3
      Bake in preheated oven until lightly browned, about 15 minutes. Sprinkle with Parmesan cheese. Cut on angle into slices. Serve hot.

    Ratings & Reviews:

    • on August 18, 2012

      55

      My toddler son and I made these for lunch. I cut the bread into slices and then added finely chopped onion. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2010

      55

      Super-yummy, quick and easy! I used a cheaper pasta sauce and added my own seasonings, to taste. When the bread was sliced into two, I personalized half of it for my boyfriend with pepperoni and real bacon bits and the other half plain cheese for me. I also made it without mushrooms, used a shredded bag of pizza cheese, and find this recipe to be extremely versatile to suit all tastes! Only thing I would do differently next time is to broil during the last bit of cooking time for extra crispness and browning. Thanks for the dinner idea!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2010

      55

      Score! DH and DS declared that they could eat this every day. I think you could easily tailor this to accommodate anyone's tastes. After all, rules were meant to be broken, right?! Would be great to use up small amounts of fresh ingredients and even leftovers for a totally custom meal. For our first go'round, we followed the ingredients suggested, but left out the parmesan because, alas, we were out. Used Super Easy Tomato Sauce for Pizza and Pasta (#255242 ) for the sauce and it was bang on for taste! This is so quick and easy....think this would be a great hit at any table- lunch, dinner or party! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Pepperoni French Bread Pizza

    Serving Size: 1 (131 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 249.5
     
    Calories from Fat 81
    32%
    Total Fat 9.0 g
    13%
    Saturated Fat 4.2 g
    21%
    Cholesterol 23.7 mg
    7%
    Sodium 687.8 mg
    28%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 2.4 g
    9%
    Sugars 4.5 g
    18%
    Protein 13.1 g
    26%

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