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    You are in: Home / Recipes / Pepperoni Dip Recipe
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    Pepperoni Dip

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    5.0

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Hey Hershey's Note:

    Super simple recipe that's always a hit.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 16 ounces pepperoni
    • 2 (8 ounce) packages cream cheese
    • 2 (10 3/4 ounce) cans cream of mushroom soup

    Directions:

    1. 1
      Chop up pepperoni in a food processor.
    2. 2
      Blend pepperoni with cream cheese and soup.
    3. 3
      Bake in 350F oven for 20 minutes or until hot and bubbly.
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    Nutritional Facts for Pepperoni Dip

    Serving Size: 1 (252 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1071.3
     
    Calories from Fat 874
    81%
    Total Fat 97.1 g
    149%
    Saturated Fat 40.6 g
    203%
    Cholesterol 242.5 mg
    80%
    Sodium 3285.7 mg
    136%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.8 g
    23%
    Protein 34.5 g
    69%
    Detailed Nutrition Values About Nutrition Info

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