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1/5 Photos of Pepperoni Bread (Using Refrigerator Loaf)
Start with a tube of refrigerator bread dough, then add pizza-like toppings, roll up and bake until golden. This loaf is great served alongside spaghetti, or serve slices as an appetizer with a marinara dipping sauce.
Units: US | Metric
Serving Size: 1 (20 g)
Servings Per Recipe: 6
The following items or measurements are not included:
refrigerated bread dough