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    You are in: Home / Recipes / Pepperoncini-Cream Cheese Dip Recipe
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    Pepperoncini-Cream Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    KeystoneGal06's Note:

    I found this recipe on a website. I absoulutely LOVE Pepperoncini and I am sure this will be fabulous! Can't wait to try it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Position knife blade in food processor bowl; add first 3 ingredients.
    2. 2
      Pulse several times or until smooth.
    3. 3
      Stir in sour cream. Cover and chill until ready to serve. Serve with crackers.

    Ratings & Reviews:

    • on January 24, 2010

      55

      Thats a great dip! What a great idea too. I love pepperoncini's almost as much as my husband.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2007

      45

      Loved it! Super quick and easy - nice blend of ingredients. I may add a few more peppers next time just because I like things hot. Dipped Multigrain Wheat Thins Toasted Chips. Definitely a keeper. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2006

      55

      This was so good. I made it exactly as stated and it was all gone VERY fast. I made this for PAC 2006 and I will definitely be making it again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Pepperoncini-Cream Cheese Dip

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 301.2
     
    Calories from Fat 248
    82%
    Total Fat 27.6 g
    42%
    Saturated Fat 17.2 g
    86%
    Cholesterol 80.5 mg
    26%
    Sodium 1110.0 mg
    46%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.5 g
    10%
    Protein 8.2 g
    16%

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