Pepperonata Pizza

Name: Pepperonata Pizza
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 2 red peppers, cut into 1in strips; 1 yellow pepper, cut into 1in strips; 2 tablespoons olive oil; 8 tablespoons pizza sauce; 2 prepared pizza crust; 4 ounces mozzarella cheese, thinly sliced; 2 tablespoons capers; 10 black olives; 1 pinch oregano; fresh ground black pepper

Submitted by English_Rose

"An Italian style pizza with roasted pepper, capers, black olives & mozzarella."

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Ready In:: 40mins
Ingredients:: 10
Serves:: 4

ingredients

2 red peppers, cut into 1in strips
1 yellow pepper, cut into 1in strips
2 tablespoons olive oil
8 tablespoons pizza sauce
2 prepared pizza crust
4 ounces mozzarella cheese, thinly sliced
2 tablespoons capers
10 black olives
1 pinch oregano
fresh ground black pepper

directions

Preheat the oven to 425°F.
Place the peppers in a roasting tin and sprinkle over the oil and season. Roast for 20 minutes.
Spread the pizza topping over the pizza bases evenly. Arrange the cheese on top.
Scatter over the peppers, capers and olives.
Sprinkle over the oregano.
Bake for 12 minutes or until golden and crisp.

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RECIPE SUBMITTED BY

English_Rose

United Kingdom

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)

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