Peppermint Patty Frappés
"Grown-up Frappés: Decrease milk to 2/3 cup. Add 1/3 cup crème de cacao. From Southern Living."
photo by Charlotte J
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
3 cups
ingredients
- 473.18 ml vanilla ice cream
- 236.59 ml milk
- chocolate-covered peppermint pattie, chopped (9 each miniature or 3 each 1.4 ounce)
- garnish with crushed peppermint candy (optional)
directions
- Process ice cream, milk, and chopped peppermint patties in a blender until smooth.
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Reviews
-
Tasty and refreshing. My blender chopped the chocolate coated candy up nicely but the inside cream filling collected in the bottom of the blender. I swirled some chocolate syrup in the glass before pouring the Frappe. Please Review My Recipe tag game 2011
RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
