13 Reviews

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This was tasty enough for me, although I had a ton left over. Most people preferred the plain chocolate dip fruit and cake in.

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Shabby Sign Shoppe March 26, 2010

Wonderful! I served it with my recipe "299917 and store bought pound cake. It was the hit of the party! Thx. for posting such a delicious and simple recipe.

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Karen's Krazy Kitchen December 20, 2008

Served it with pound cake and butter cookies, I couldn't ask for an easier or better tasting dessert for when friends come over. Thanks for sharing KeyWee :)

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Dedelicious December 31, 2007

This was so simple, and yet delicious! I didn't make homemade cookies, I just served it with Lorna Doone cookies and big marshmallows. Thanks for the recipe!

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SeriousMoms December 28, 2007

I didn't try it with the butter cookies, but it was good with just about everything on our fondue table! We ate it with brownies, angel food cake, strawberries, and pretzels and they were all so good. Thanks for a great easy recipe!

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lucid501 January 07, 2007

Surprise! It was very easy and tasty! We used Jr. Mints and they melted well, reheated well and tasted great. Thanks for an effortless sweet party treat.

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cook4you October 25, 2005

So easy to make and leaves a refreshing blast of mintiness (is that a word?) This was good with the cookies suggested. However, it was really good over vanilla ice cream!!! So glad I found this recipe!

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~kdp September 27, 2005

I would give it a four on taste alone but it was so easy I ranked it a five. We got a little crazy and started dipping marshmallows in it then rolling those in graham cracker crumbs. We're talking out of this world.

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Margie99 September 11, 2005

Easy and tasty. Had a Bernard Callebaut fondue as well as this one in case some guests didn't like mint. Both were excellent.

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Devon Rae January 11, 2005

This recipe is soooo easy and tastes great!

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Chella December 02, 2004
Peppermint Patty Fondue