Peppermint Marshmallow Pudding!

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READY IN: 15mins
Recipe by OceanIvy

I got this recipe from my mom's collection and it sounds SOOO neat! I think it would be perfect for kids around Christmas time for parties and family dessert! I bet it is really good!

Ingredients Nutrition


  1. This is really a lot easier when made in blender, so get that blender out!
  2. Crush the vanilla wafers in blender to make extra fine crumbs *if* necessary.
  3. Set crumbs aside.
  4. Chop marshmallows in blender.
  5. Add the pecans inches.
  6. Crush candy finely.
  7. Whip heavy cream into mixture.
  8. Combine well.
  9. Line a 7x10-inch pan with vanilla cookie crumbs, saving some.
  10. Pour the marshmallow mix over crumbs.
  11. Pour remaining crumbs over mixture.
  12. Refrigerate for several hours.

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