The final product is addictive. I have a hard time eating just one of these. I have to agree with the other review Chef #777817 that the dough was dry too when all combined, so I added some extra milk until the dough combined into a batter that looked like other cookie doughs I've prepared. Probably between 1 and 2 tablespoons.
This recipie is a bit dry in the dough stage, i added a few teaspoons milk until it smoothed out a bit, pretty good overall though