5 Reviews

a great treat.everybody loved them and i'm on demand for more from my friends. it tastes so buttery but everyone loved it. you need to make sure it's not too sticky though.

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gibbvidler December 10, 2006

These were a big hit with the family. I even made chocolate and butterscotch by adding a few melted chips to the pot before I mixed it with the icing sugar. Next time I'm going to make orange and strawberry too. Thanks for the recipe!

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Darlene28 October 20, 2005

these were wonderful. they came out perfect and are so easy to make!

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cdmattice December 22, 2004

These were very popular when I made them this past Christmas. I used butter rather than margarine, as that's all we buy. I also used an edible peppermint essential oil instead of extract, but still used the same amounts. The results were wonderful. Minty-cool and buttery feeling in your mouth. I'll make these again, perhaps trying some other flavors as well - I'm curious to try cinnamon. I did try making a few into a flat patty, but the edges came out rough, so I went back to the ball shape, which came out smooth.

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ThatBobbieGirl January 14, 2004
Peppermint Creams