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    You are in: Home / Recipes / Peppermint Cream Cheese Mints Recipe
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    Peppermint Cream Cheese Mints

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 20, 2003

      These are my favorite mints. I have made them with mint molds, and by rolling into balls and flattening with a patterned glass. I have used various food colorings depending on the occassion.

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    • on April 10, 2009

      I am not going to rate these, because they just didn't work out for me. They were very crumbly and wouldnt stick together, I am not sure if it is something I did wrong, I am guessing it is. If you have any advice about them to make them better, it would be appreciated. The flavor was great, the texture all wrong, so again I think it was me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2005

      I found these to be way to sweet, and so did everyone I served them to...Maybe I will try again, using less sugar??

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2005

      they are splendid mints

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2004

      I really liked these, but a few folks I offered them to weren't so keen. I decided to use green food coloring to tint the mints, and I used the back of a slotted spoon to press the indentations on them. I had a bit of trouble mixing in all the powdered sugar, so I kneaded it with my hands until it was smooth. Next time, I might try flattening them so they're quite thin, and dipping them in dark chocolate.

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    Nutritional Facts for Peppermint Cream Cheese Mints

    Serving Size: 1 (1199 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 49.3
     
    Calories from Fat 11
    23%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.8 g
    4%
    Cholesterol 3.8 mg
    1%
    Sodium 10.4 mg
    0%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 9.2 g
    37%
    Protein 0.1 g
    0%

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