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    You are in: Home / Recipes / Peppermint Candy Recipe
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    Peppermint Candy

    2 Photos of Peppermint Candy

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    Rate it! | Read 7 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Marg (CaymanDesigns)'s Note:

    I've been making these for years as they are easy to whip but have and excellent flavor. What colors you make them and how you decorate them depends on the occasion. Originally from a Philadelphia Cream Cheese booklet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat cream cheese, butter, corn syrup and extract in large mixing bowl at medium speed with electric mixer until well blended.
    2. 2
      Gradually add 4 cups powdered sugar; mix well.
    3. 3
      Divide mixture into thirds. Knead a few drops green food coloring into one third; repeat with red food coloring and the second third. Leave the last third white.
    4. 4
      Wrap each third in plastic wrap.
    5. 5
      Working with one color mixture at a time, shape into 3/4-inch balls.
    6. 6
      Place on waxed paper-lined cookie sheet. Flatten each ball with bottom of glass that has been lightly dipped in confectioner's sugar.
    7. 7
      Repeat with remaining mixtures.
    8. 8
      Decorating with icing or melted chocolate.
    9. 9
      Chill.
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    Peppermint Candy. Recipe by Dreamer in Ontario

    Peppermint Candy

    By Dreamer in Ontario
    View All Candy Recipes

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    Nutritional Facts for Peppermint Candy

    Serving Size: 1 (10 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 40.3
     
    Calories from Fat 7
    18%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.4 g
    2%
    Cholesterol 2.5 mg
    0%
    Sodium 8.1 mg
    0%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 7.9 g
    31%
    Protein 0.1 g
    0%
    Detailed Nutrition Values About Nutrition Info

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