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    You are in: Home / Recipes / Peppermint Blast Creamer Recipe
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    Peppermint Blast Creamer

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    internetnut's Note:

    This came from Cool Coffee Creamer Secrets. I have not tried this, just posting for safe keeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl, combine the peppermint extract, cocoa, milk, and sugar. Mix thoroughly.
    2. 2
      Place in a large coffee cup mix.
    3. 3
      Taste if you perfer more of a peppermint flavor, you may add another 1/2 teaspoon of peppermint extract, or if you perfer more of a chocolate flavor, you may add up to a 1/2 teaspoon of cocoa powder.
    4. 4
      For a stronger peppermint taste, you may place a medium sized peppermint candy stick. You may melt a real peppermint patty in the coffee. If you do not have cocoa powder on hand, you may substitute 2 tablespoons Hershey's chocolate syrup instead.

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    Nutritional Facts for Peppermint Blast Creamer

    Serving Size: 1 (324 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 275.4
     
    Calories from Fat 21
    71%
    Total Fat 2.3 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.5 mg
    0%
    Sodium 303.9 mg
    12%
    Total Carbohydrate 57.1 g
    19%
    Dietary Fiber 2.0 g
    8%
    Sugars 45.3 g
    181%
    Protein 5.1 g
    10%

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