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    You are in: Home / Recipes / Peppermint Bark Recipe
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    Peppermint Bark

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    5.0

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Mistress of Tea's Note:

    We made this over Christmas and it was such I hit (and so simple), I just had to share it here!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Crush candy canes (how many you want to use is up to you).
    2. 2
      Melt chocolate chips in a pan.
    3. 3
      Pour chocolate into small casserole dish, spread evenly.
    4. 4
      Sprinkle crushed candy canes on top.
    5. 5
      Put in the fridge to let cool.
    6. 6
      Once candy has formed into a sheet, break it up into smaller pieces -- and voila! Peppermint Bark!
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    Nutritional Facts for Peppermint Bark

    Serving Size: 1 (47 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 382.0
     
    Calories from Fat 204
    53%
    Total Fat 22.7 g
    35%
    Saturated Fat 13.7 g
    68%
    Cholesterol 9.9 mg
    3%
    Sodium 63.7 mg
    2%
    Total Carbohydrate 41.9 g
    13%
    Dietary Fiber 0.0 g
    0%
    Sugars 41.8 g
    167%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    candy canes

    Detailed Nutrition Values About Nutrition Info

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