Peppered Steaks in Beer and Garlic

Total Time
3hrs 15mins
Prep 3 hrs
Cook 15 mins

The robust flavors of this dish will satisfy the heartiest appetites. Serve the steaks with mashed potatoes and a crips mixed salad. Prep time includes marinade time.

Ingredients Nutrition


  1. Preheat BBQ.
  2. Place the steaks in a dish and cover with next 5 ingredients.
  3. Turn to coat evenly and marinate for 2-3 hours or overnight.
  4. Remove steaks from dish and reserve the marinade.
  5. Sprinkle peppercorns over steaks and press them into the surface.
  6. Cook steak on a hot BBQ, basting them occasionally with the reserved marinade.
  7. Cook steaks for about 3-6 minutes on each side, depending on how rare you like them.
Most Helpful

This was a decent steak recipe. I marinated the steaks about 8 hours using a heffeweizen. I think next time I will use a darker beer such as a porter. Peppercorns are always good on a steak and those really came through. Thank you.

Kevin Young July 10, 2005