Peppered Cheese Crisps

READY IN: 15mins
Bergy
Recipe by mydesigirl

This is a good little appetizer. I like them with a little sour cream.

Top Review by happynana

Delish! I made this to accompany dinner and we enjoyed these. I made as directed and mine cooked in 10 minutes. Next time I think it would be good to add some red pepper flakes to them. thanks mydesigirl for posting. Made as a pressie for 12 Days of Christmas.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cut each pita into 6 wedges.
  3. Separate each wedge into 2 pieces.
  4. In a small bowl, stir rest of the ingredients together.
  5. Spread mixture evenly on wedges.
  6. Bake for 10-12 minutes or until edges are browned.

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