Total Time
Prep 5 mins
Cook 15 mins

BBQ, steak and beer. just the way summer should be.

Ingredients Nutrition


  1. For marinade:.
  2. Combine, bear, onion, mustard, parsley,chili sauce, worcestershire, brown sugar, paprika and black pepper.
  3. in a non reactive pan cover steaks with marinade. cover with plastic wrap and leave in fridge overnight.
  4. drain steaks, discard marinade. sprinkle steaks with cracked pepper.
  5. grill over medium coals to desired degree of doneness, turning once 1/2 way through cooking.
Most Helpful

This recipe is now our summer BBQ staple! My picky DH and I loved it! So easy to prepare and so delicious. Made it with rib steaks. Thanks, chefmick! Made for Newest Zaar Tag.

mersaydees May 01, 2011