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    You are in: Home / Recipes / Pepper Steak Ponzu Recipe
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    Pepper Steak Ponzu

    Pepper Steak Ponzu. Photo by Hippie2MARS

    1/4 Photos of Pepper Steak Ponzu

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    PaulaG's Note:

    A wonderful crock-pot meal that goes together quickly. Well seasoned, tender round steak served on top of cooked rice of choice for a delicious and satisfying meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet warm the olive oil. Add in sliced round steak and saute until browned. Place the browned beef and any juices in crock-pot. Mix together the Ponzu Sauce, ketchup, Pepsi cola, garlic and red pepper flakes. Pour over all. Cover and cook for 3 hours on low or until meat is tender and cooked through.
    2. 2
      Add onion and bell peppers to crock pot. Stir to combine. Mix the cornstarch with a small amount of water. Turn crock-pot to high, stir in cornstarch mixture and continue to cook for 30 minutes.
    3. 3
      After 30 minutes check seasoning and if necessary add salt and pepper to taste. Stir in tomato wedges and cook an additional 30 minutes.
    4. 4
      Stir before serving. Serve on top of cooked rice of choice.

    Ratings & Reviews:

    • on December 13, 2013

      55

      This was terrific made as directed. Tried to add a photo but the site wasn't accepting of my browser isms. Thanks, PaulaG! Made for Aussie Kiwi Recipe Swap #82.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2013

      55

      Thank you for sharing this quick and easy to make recipe, it was wonderful served ontop of steamed jasmin rice. It had good instructions and was a great use of contest ingredients. The flavors were excellent, bold, robust with a hint of heat. The meat was tender, the vegetables were perfectly cooked. We especially enjoyed the addition of the tomatoe in this dish. Good luck in the contest.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2013

      55

      I thought this turned out well. It smelled wonderful cooking and the times were spot on. I appreciated that the meat was tender without being crockpot mush and the veggies retained some crispness. The finished dish was colorful too which is always a plus. The sweet was an under note, but there was room for a tiny more tart.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Pepper Steak Ponzu

    Serving Size: 1 (280 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 294.8
     
    Calories from Fat 141
    47%
    Total Fat 15.6 g
    24%
    Saturated Fat 5.5 g
    27%
    Cholesterol 82.7 mg
    27%
    Sodium 237.0 mg
    9%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 2.2 g
    9%
    Sugars 9.1 g
    36%
    Protein 25.1 g
    50%

    The following items or measurements are not included:

    ponzu sauce

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