Pepper Steak

READY IN: 45mins
Recipe by ClassyMarySue

This is something I invented, it's good and hearty, and has been popular with all that I've served it to.

Top Review by blondegreen

I thought this was a very good recipe and close to what my mom use to make. Thanks for submitting.

Ingredients Nutrition


  1. Trim fat off meat, cut into bite size chunks.
  2. Cook meat, garlic, onion, pepper, celery in skillet in oil until vegetables are soft.
  3. Add tomatoes and tomato sauce, oregano, thyme, basil.
  4. Allow to simmer 20 minutes.
  5. Stir occasionally.
  6. Serve over rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a