Pepper Steak

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READY IN: 1hr 50mins
Recipe by cookncraft

This is a really good chinese type recipe that my mom used to make on cold winter days.

Ingredients Nutrition


  1. Brown round steak and onions.
  2. Add bouillon cubes and water.
  3. Simmer 1/2 to 1 hour or until tender. Add green pepper and carrots. cook 10 minutes.
  4. Make gravy. Serve with rice.

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