Pepper Rubbed Red Snapper

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READY IN: 15mins
Recipe by Dudemickgal

Taste of Home

Ingredients Nutrition


  1. In a small bowl, combine the first seven ingredients. Dip fillets in butter, then rub with spice mixture.
  2. In a large nonstick skillet, cook fillets over med-high heat for 2-4 minutes on each side or until fish flakes easily with a fork.

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