Pepper Pork
- Ready In:
- 8hrs 20mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 3 lbs pork
- 1 onion
- 2 cups sweet peppers
- 1 cup spicy bbq sauce
directions
- Chop onion and peppers. I like to use a mix of red, green and yellow peppers. Throw all of the ingredients into a crock pot and cook until meat is done. Strain and save liquid. Remove any bones. Chill liquid until fat separates and remove fat. Reduce liquid in Frying pan, when thick return other ingredients and heat.
- Serve over, noodles, rice or spaetzel.
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RECIPE SUBMITTED BY
I'm an almost retired CPA who has always enjoyed cooking. Now that I have more time, Recipe Zaar has opened a new world to me, much to the delight of my wife and adult kids. My Mother was old country German, a wonderful cook who rarely used a recipe. She would just put things together by taste and feel. I've tended to follow in her footsteps. Sometimes I will start out with the ingredients for a particular dish and go off on a tangent and come up with something entirely different. Following a recipe is something almost new to me, but I am enjoying it immensely and have managed, already to enter a couple of my "real man's" recipes on the Zaar