Pepper Jack Egg Burritos

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READY IN: 10mins
Recipe by lucy k.

This is from the Spring 2003 edition of Eating Well. Serve with Black Bean and Tomato Salsa. (I'll post that one too)

Ingredients Nutrition


  1. Heat tortillas.
  2. This can be done by stacking them in 3s or 4s, wrapped tightly in foil and placing them in a 300 degree oven for 5- 10 minutes.
  3. Whisk together eggs, salt and pepper in a medium bowl.
  4. Heat oil in a nonstick pan over medium-low heat.
  5. Add chiles to the pan and cook for one minute.
  6. Add eggs and cook, stirring slowly with a wooden spoon or heat resistant spatula, about 3 to 5 minutes.
  7. Divide eggs evenly on the tortillas.
  8. Sprinkle each with about 2 tablespoons cheese, and roll up.

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