3 Reviews

We liked it! The bread has lots of flavor from the buttermilk and the pepper-jack cheese. It made a nice accompaniment to our soup. Thanks Beatrice, please see my rating system.

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puppitypup December 30, 2008

Absolutely delicious! It comes out mild and flavorful rather than spicy. And so moist and rich that my 16yo said it would be spoiled if you put butter on it. I'll bet it would make excellent chicken sandwiches or tomato sandwiches.

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3KillerBs May 03, 2008

This was really good still warm with a slice of homegrown tomato.

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Lula Lu July 20, 2007
Pepper Jack Cheese Quick Bread