Delicious recipe! I've never made Beef Tenderloin before and it sounded yummy so I tried it for a xmas party I had last night for 14 people. It was definitely a hit and people were coming back for seconds. I doubled everything for the crust because my Tenderloin was 6 1/2 lbs.- turned out perfect. Also served it with a Green peppercorn-Brandy sauce. Great recipe! Thanks so much!
This recipe is out of this world ! I love filet and I served it with new potatoes with herbs and french style stringh beans. My guests were the administration of a rehab center and it wqs great/