Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pepper Chicken Recipe
    Lost? Site Map

    Pepper Chicken

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on July 31, 2003

      The taste made us VERY happy! This dish really is incredibly easy to put together, enough so for weeknight meals, and is delicious. I made the recipe exactly as directed (although I only used chicken pieces, not a cut-up chicken). The mix of spices was perfect, and when I began cooking the chicken, the aroma really made my mouth water. DH and I agreed that this is a very unique-tasting dish (not for the spice-challenged) that we'll make often. Wonderful dish - thanks, Evelyn!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2004

      This is a good recipe, if you like spicy foods. I choose to cook it on the grill and only use boneless chicken breasts. It turned out great. Summer is comming!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2008

      Made this tonight and received a wonderful review from hubby. Since it was just the two of us, I used (2) 7oz chicken breasts, halved the ingredients and grilled them 7 min per side. I topped them with Marvelous Mushrooms, Marvelous Mushrooms (see notes there for adjustments I made) and they were delicious! The flavors really complimented each other well. For sides- baked some acorn squash (halved, face down in 1/4 inch of water, 40 min @ 400 degrees) scooped out the inside and stirred in a little brown sugar and smart balance, and baked potatoes (in the microwave, rubbed with garlic olive oil, S&P, covered with wet paper towel). My husband loved it all and said all and added it will be a tough dinner to beat! Thanks so much, we will make this many times more!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2007

      123 Hit Wonders 2007 ~ This was wonderfully spicy. I had the same situation as tara with the pepper. I used fresh ground and my wrist was getting tired too! However, even with only half the amount, it was perfect. If you have a cold, eat's a perfect way to clear up your sinuses! ;) I used boneless chicken breasts for this. Added a little water throughout the cooking to ensure it didn't dry up and burn. Thanks evelyn!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2004

      I didn't add the whole two tablespoons of pepper because I used fresh ground pepper and my wrist just couldn't take grinding out a whole two tablespoons. But I think that turned out to my advantage because with the appox. 1 tablespoon I did add, the spice was just to my liking. This was a highly flavorful dish that really revved up plain chicken. It was simple to make; The only draw back is the amount of time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Pepper Chicken

    Serving Size: 1 (407 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 1156.9
    Calories from Fat 785
    Total Fat 87.3 g
    Saturated Fat 31.4 g
    Cholesterol 389.0 mg
    Sodium 482.0 mg
    Total Carbohydrate 3.9 g
    Dietary Fiber 1.6 g
    Sugars 0.5 g
    Protein 85.2 g

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes