Pepper Cheese Biscuits

"These are so good! Good with any type of menu. I make them when I make my fabulous recipe#291912 Chili with a Twist! You can add more jalapeno peppers or not put so many in, it's up to you. I know you're gonna enjoy every bite!"
 
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Ready In:
30mins
Ingredients:
8
Yields:
6 biscuits
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ingredients

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directions

  • Into a bowl sift together the flour, the baking powder, and the salt, add the Cheddar, the tomato, and the jalapeno, and toss the mixture well.
  • Add the milk and stir the mixture with a fork until it forms a soft,dry dough.
  • Shape the dough into 6 balls, transfer the balls to a buttered and floured baking sheet., and pat them into 3-inch rounds. Bake the biscuits in the upper third of a preheated 450°F oven for 15 to 18 minutes, or until they are golden brown and crusty. Serve the biscuits warm, with soups or omelets.

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RECIPE SUBMITTED BY

I would like to welcome you to my recipes. I have been with Food.com since 10/05. My beloved husband, Tom, passed away 3 years ago. My world stopped. It's taken me all this time to find my way back to life without him. I have been so blessed to have found my second, once in a lifetime. I've met an amazing man who is so good to me. We moved from Las Vegas, Nevada to Bullhead City, Az. in February, and we love it here. I have worked at Bally's and Paris hotel.casinos, in Las Vegas. I have seen some very famous entertainers, including Liza Minnelli, Penn and Teller, Ray Liotta, Dr. J (Julius Erving), Frank Sinatra and his wife Barbara Marx. and many, many more. Cooking is my passion, and I am slowly, but surely beginning to venture into the world of baking. To me, cooking is so much easier because baking is so much more exact. I love to make Italian and Mexican food the best, followed by Chinese and last, but by far the least, good old American food! How can you beat chicken fried steak, mashed potatoes and gravy?? I love to find several recipes and put my own spin on them and create a new recipe.
 
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