Pepper Beef Goulash
Added September 21, 2004 | Recipe #100286
Total Time:
Prep Time:
Cook Time:
10 hrs 15 mins
15 mins
10 hrs
This easy crockpot recipe can be served over noodles or rice.
Directions:
1
Combine water,tomato paste, vinegar, and seasoning mix in crockpot.
2
Stir in beef, celery, and green pepper.
3
Cover and cook on low 8 to 10 hours.
Ratings & Reviews:
This had a nice flavor but not like a real goulash. It was easy to prepare and using the crockpot sure made it nice to come home too.
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Made this for dinner today since I had plans to go out with some friends from hs. I came home to the kids digging in the pot before it was done and served it over noodles. This was wonderful.. Will make this one regular. I did throw in some onion as suggested and browned the meat. I doubled everything and was great. Thanks for a keeper..
:)
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This was great! I liked it even more leftover for lunch today. Will definitely make again.
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Read All Reviews (5)
Nutritional Facts for Pepper Beef Goulash
Serving Size: 1 (230 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 408.7
Calories from Fat 263
64%
Total Fat 29.2 g
45%
Saturated Fat 11.8 g
59%
Cholesterol 101.3 mg
33%
Sodium 316.8 mg
13%
Total Carbohydrate 6.5 g
2%
Dietary Fiber 1.7 g
6%
Sugars 4.0 g
16%
Protein 29.0 g
58%
The following items or measurements are not included:
sloppy joe seasoning mix
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