Recipe by Penny Stettinius
This is a no fail recipe for a really good cocktail. It's great at parties, increase the recipe accordingly and serve in a pretty pitcher. Fun!
Top Review by Rinshinomori
I've always liked whiskey sour. But, I have not been happy with most of my attempts at making and when I saw this recipe it intrigued me immediately. I did not have frozen lemonade in a can and used homemade lemonade using Meyer's lemons. What a perfect blend of flavors! This is a terrific recipe and the use of beer is right on. It will go right into my favorites. Thank you for posting this wonderful recipe.