Pennsylvania Dutch Coconut Easter Eggs

"These are great little treats to give away for Easter. Warning: you may end up eating most of them before giving them away!"
 
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Ready In:
45mins
Ingredients:
7
Serves:
60
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ingredients

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directions

  • In a mixing bowl, mix potato, coconut, salt, and vanilla.
  • Gradually mix in sugar.
  • Cover; refrigerate overnight.
  • Shape into 1/2 tablesppon-size eggs.
  • Heat chocolate and oil until chocolate melts.
  • Dip eggs into chocolate-oil mixture.
  • Set aside of wax paper in refrigerator to harden.

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